Fenugreek health benefits may include:
- boosted testosterone levels and sexual function in men
- breastmilk production in breastfeeding women
- increased libido
- reduced appetite
- regulated blood sugar levels
- heartburn and ulcerative colitis treatment
- diabetes management
- improved insulin function
- reduced inflammation
- lowered LDL (bad) cholesterol levels
- weight loss
Water footprint: likely low
Carbon footprint: likely low
Destruction: low, no known significant damage to air, water, land, soil, forests, etc. be sure to buy Non-GMO/organic, as toxic, chemical pesticides contaminate air, water, soil, etc.
Kills: none, fenugreek production does not require any animals
Harms: none, fenugreek production does not require any animals
Indirectly kills or harms: none, fenugreek production does not harm or kill animals indirectly as long as crops are organic
- Harmful to wildlife and ecosystems unless organic
Health and safety: varies, overall, agriculture continues to be one of the most dangerous industries, farmworkers may be subject to dehydration, heat stroke, unprotected exposure to harmful, toxic chemicals and pesticides, unsafe machinery and clean drinking water may not always accessible
Living conditions: varies, laborers are often subject to exploitation, they may face tough working conditions including long hours in the sun and heat performing physically exhausting tasks, labor laws and rights may or may not be in place
Wages: varies, generally farmworkers earn meager wages, there are many cases of underpaid agricultural workers, wage theft and no overtime payment or benefits
- May have laborer issues
Where does most fenugreek come from?
India produces the most fenugreek in the global market.
The world’s top fenugreek exporting country is China, followed by Canada, Germany, Paraguay, Austria, Spain, Netherlands, India, USA, Mexico.
Is fenugreek nutritious?
Yes! Fenugreek leaves are rich in folic acid, Vitamin A and Vitamin C, and are a storehouse of minerals such as potassium, calcium and iron and fenugreek seeds are also an extremely rich source of Vitamin K.
fenugreek is gluten free
Is fenugreek gluten free?
Yes. Fenugreek is gluten free. It are seeds of a fenugreek plant, making it a naturally gluten free food.
While celiac disease may not be as rampant as many marketing trends lead us to believe, you may have a gluten sensitivity…
Celiac and gluten sensitivity symptoms are similar and may include:
- recurring abdominal pain
- chronic diarrhea
- numbness in hands and feet
- chronic fatigue
- joint pain
- unexplained infertility
- low bone density (osteopenia or osteoporosis)
There are hundreds of potential symptoms, many of which are also symptoms of other conditions.
Going gluten-free easier than ever with this: Gluten and Gluten Free Foods List
fenugreek is not a common food allergen.
Is fenugreek a common food allergen?
No, fenugreek is not a common food allergen. Some people may experience allergic reactions to fenugreek but it is relatively rare by comparison.
A group of the eight major allergenic foods, AKA the Big-8, include:
- crustacean shellfish
- tree nuts
Severe food allergies can be life threatening. Following ingestion of a food allergen, a person with food allergies can experience a severe, life-threatening allergic reaction called anaphylaxis.
Persons may still be allergic to and have serious reactions to foods other than the eight foods identified by the law.
Be aware of common dietary restrictions and food allergens with this: The Big 8 Most Common Food Allergens List
fenugreek is sustainable.
Overall, is fenugreek eco friendly and sustainable?
Yes. Fenugreek production is relatively sustainable since there is no significant damage to air, water, land, soil, forests, etc. as long as there are no pesticides. Be sure to buy non GMO/organic, as toxic, chemical pesticides contaminate air, water, soil, etc. when using regenerative practices.
A 2018 Oxford University study – which is the most comprehensive analysis to date of the damage farming does to the planet – found that ‘avoiding meat and dairy is the single biggest way to reduce your impact on Earth’ as animal farming provides just 18% of calories but takes up 83% of our farmland.
Consuming animal products and byproducts is not environmentally friendly and is one of the worst things for the Earth. Not only is meat production wasteful, it causes enormous amounts of pollution. The industry is one of the biggest causes of climate change.
fenugreek is vegan.
Is fenugreek vegan?
Yes, fenugreek is vegan. Fenugreek is not an animal product or byproduct, therefore making it a vegan food.
Animals of factory farming are suffering. They live in horrific conditions that often include confinement, physical abuse and unnatural environments…so much so that they need to receive antibiotics to keep from getting ill or spreading disease. Growth hormones allow all kinds of animals to become fatter faster and live short lives.
Go vegan for animals!
It’s the best way to help animals and it’s not as difficult as you may think. Speak for animals with your actions, for they cannot speak at all.
Going vegan is easier than ever, at a glance with this: Vegan and Non-Vegan Foods List
fenugreek is a product that may have laborer issues.
Is fenugreek a product with laborer concerns?
At this time there are no major concerns with fenugreek production but that doesn’t mean it isn’t happening! It’s important to stay aware of human rights concerns that may come with specific brands.
Did you know the single largest employer in the world is agriculture? The labor involved behind each and every product cannot go unrecognized.
Sadly, many labor concerns exist around the world in both developed and developing countries. We must be vigilant to ensure what we buy is not contributing to industries that are unfair to their valuable workers.
Some laborer problems include health and safety, child labor, gender inequality, inadequate pay, wage theft , harassment, humiliation and violence. Workers are often afraid to report issues because they fear it will result in losing their jobs or deportation.
Fair trade organizations fight to ensure better social, environmental and economic standards. We can improve people’s lives with foods we eat every day simply by buying products that are certified fair trade.
Fenugreek benefits include:
- numerous health benefits
- gluten free
- not a common food allergen
- low water footprint
- low carbon footprint
Fenugreek side effects include:
- possible laborer exploitation (as with most foods)
- pesticide ingestion and contamination if not organic (as with most produce)
fenugreek seeds (methi) – FoodData Central
gut microbiota; and resiliency to western diet, fenugreek